Valentine’s Weekend Dinner

Friday, FEBRUARY 13 THROUGH SUNDAY, FEBRUARY 15

Celebrate with your Valentine with our special four-course dinner at 1833 Kitchen & Bar! While the light of candles glow across hand-planed tables and the fireplaces roar, discover both classic romantic favorites—like mussels and rack of lamb—and creative dishes like curried carrot soup and beet and chèvre arancini.

Please note that this tasting menu is offered in lieu of our traditional à la cart dinner menu these three evenings.